Vision:
To be the Global Leader of Chinese Culinary Arts education and development.
Mission:
We set and maintain professional standards for Chinese culinary practitioners and help drive positive change in Chinese food related industries.
Core Values
- Learner experience driven by quality and authenticity is at the centre of all we do
- Committed to our people by developing their competences and capacity
- We grow our business sustainably and profitably
- We continue to improve through innovation and technology
- We contribute back to our communities
Want to Speak to us about how we can help?
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